Today, we are going to teach you how to cook a Mushroom Risotto by yourself for you and your friends, you will see, it’s very easy.

The ingredients (For 4 people):

– 4 glasses of Rice
– 400g of Button Mushrooms
– 10 tablespoon of Parmesan
– 50cl of cream
– 3 glasses of water
– 1 vegetal bouillon cube
– Salt and Pepper

The recipe:

Step 1: Wash and cut the mushrooms into small pieces.
Step 2: In a pan, put the rice, the mushrooms, the water and the bouillon cube.
Step 3: Cover and cook on low heat until all the water has been absorb and the rice cooked.
Step 4: Pour the cream and the parmesan, and simmer over low heat for a few minutes.

And Tadaaa, this is the result !


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